Crema de calabacín a mi manera

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Crema de calabacín a mi manera. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Crema de calabacín a mi manera is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're fine and they look fantastic. Crema de calabacín a mi manera is something that I have loved my entire life.

Many things affect the quality of taste from Crema de calabacín a mi manera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabacín a mi manera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Crema de calabacín a mi manera using 5 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Crema de calabacín a mi manera:

1. 2 calabacines
2. 2 patatas
3. 1 cebolla
4. 2 quesitos
5. 1 huevo

Steps to make to make Crema de calabacín a mi manera

1. Cortamos todas las patatas y calabacines en una olla con agua hirviendo junto con el huevo yo el calabacín no lo pelo porque así tiene más gusto.
2. Sacamos el agua que sobre dejando un poquito (como 4 dedos) para poder conseguir la textura de crema y el huevo.
3. Añadimos a la olla con el poco de agua los 2 quesitos y lo trituramos todo.
4. Y por último rallamos el huevo duro por encima y opcional poner unos taquitos de jamón.

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