Salmón al horno con patatas🐟

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Salmón al horno con patatas🐟. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Salmón al horno con patatas🐟 is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. Salmón al horno con patatas🐟 is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Salmón al horno con patatas🐟, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón al horno con patatas🐟 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmón al horno con patatas🐟 is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salmón al horno con patatas🐟 estimated approx 35-40 minutos.

To get started with this recipe, we have to first prepare a few components. You can cook Salmón al horno con patatas🐟 using 9 ingredients and 5 steps. Here is how you cook it.

¡Hola chic@s! Hoy os traigo esta sencilla receta de salmón, ya sabéis que podéis modificar o añadir cualquier ingrediente a vuestro gusto😁

Ingredients and spices that need to be Prepare to make Salmón al horno con patatas🐟:

1. 1 filete salmón
2. 1 patata mediana
3. 1 pizca sal gorda
4. Al gusto popurrí de pimientas
5. Al gusto romero
6. Al gusto tomillo
7. 1 chorreón aceite de oliva
8. 1 diente ajo
9. 1/2 limón zumo

Steps to make to make Salmón al horno con patatas🐟

1. Para comenzar, ponemos a precalentar el horno a 180º. Mientras, lavamos muy bien la patata y la cortamos en rodajas finitas. Las colocamos en la bandeja del horno, previamente engrasada o con papel para hornear.
2. Aliñamos las patatas crudas con un poquito de aceite de oliva, sal, popurrí de pimientas, romero y tomillo. Y ahora, cortamos el diente de ajo en trocitos y lo añadimos también.
3. Dejamos hornear las patatas durante 25-30 minutos a 180º.
4. Una vez pasados los 25-30 minutos, colocamos encima de las patatas el filete de salmón, volvemos a llevar la bandeja al horno, y dejamos cocinar durante 10-15 minutos.
5. Una vez listo, emplatamos y le añadimos el zumo de medio limón y la sal gorda. ¡Y ya estaría! 👩🏻‍🍳

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So that is going to wrap this up for this special food Simple Way to Prepare Ultimate Salmón al horno con patatas🐟. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!