Crema de calabacín

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Crema de calabacín. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Crema de calabacín is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. Crema de calabacín is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Crema de calabacín, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabacín delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabacín is 4 a 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de calabacín estimated approx 30 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can have Crema de calabacín using 8 ingredients and 6 steps. Here is how you cook it.

Cena ligerita y sana.

Ingredients and spices that need to be Take to make Crema de calabacín:

1. 3 calabacines
2. 1 cebolla tierna
3. 2 puerros
4. 3 patatas
5. 200 g Nata para cocinar
6. 3 quesitos
7. 1 taquito jamón
8. Pimienta recién molida

Instructions to make to make Crema de calabacín

1. Cortamos a trozos los calabacines, los puerros, la cebolla tierna y las patatas. Lo ponemos todo en una olla y lo cubrimos de agua, pero solo a la altura de las verduras.
2. Cocemos hasta que la patata esté hecha. Colamos y quitamos el agua.
3. Trituramos todo y añadimos la nata.
4. Echamos los quesitos y terminamos de batir.
5. Picamos el jamón en trocitos muy pequeños, añadimos un poco de pimienta molida y decoramos con el jamón.
6. Qué aproveche 🥣

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