Curry de garbanzos con mango frito

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, Curry de garbanzos con mango frito. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Curry de garbanzos con mango frito is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are nice and they look fantastic. Curry de garbanzos con mango frito is something that I've loved my entire life.

Many things affect the quality of taste from Curry de garbanzos con mango frito, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curry de garbanzos con mango frito delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Curry de garbanzos con mango frito is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Curry de garbanzos con mango frito using 14 ingredients and 9 steps. Here is how you cook it.

Un curry muy suave con la mezcla dulce del mango....

Ingredients and spices that need to be Prepare to make Curry de garbanzos con mango frito:

1. 1 bote grande y 1 pequeño de garbanzos cocidos
2. 1 mango
3. 1/4 de cebolla
4. 1 trozo puerro
5. 1 trozo pimiento rojo
6. 1 trozo pimiento verde
7. 1 trozo pequeño de jengibre fresco
8. 1/2 tomate maduro
9. 8 cucharadas leche de coco
10. 1 cucharadita curry de Madrás
11. 1/2 cucharadita comino molido
12. 1 poquito pimienta negra recién molida
13. Sal
14. aove

Steps to make to make Curry de garbanzos con mango frito

1. Lavamos y escurrimos los garbanzos. Picamos muy finos la cebolla y el puerro. Picamos en tiras finas los pimientos
2. En una sartén grande con AOVE a fuego muy bajo ponemos un poco de AOVE, cuando esté caliente añadimos la cebolla, los pimientos y el puerro. Dejamos 5-6 minutos
3. Picamos el tomate en cuadraditos. Lo añadimos a la sartén y dejamos otros 4-5 minutos. Ahora le añadimos el jengibre fresco muy picado
4. Dejamos 2-3 minutos más y añadimos el curry, comino, pimienta negra molida y los garbanzos
5. Rehogamos todo junto y añadimos la leche de coco. Dejamos que se reduzca, unos 6-7 minutos. Rectificamos de sal si es necesario
6. Mientras pelamos y troceamos el mango. Ponemos una sartén pequeña con AOVE a fuego fuerte y freímos el mango
7. Cuando esté dorado retiramos del fuego y reservamos
8. En un plato poner el curry de garbanzos y encima los trozos de mango frito
9. Servir caliente. Buen provecho!!!!!

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So that is going to wrap it up for this exceptional food Recipe of Speedy Curry de garbanzos con mango frito. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!