Hamburguesas de pavo/pollo y espinacas

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Hamburguesas de pavo/pollo y espinacas. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Hamburguesas de pavo/pollo y espinacas is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Hamburguesas de pavo/pollo y espinacas is something that I've loved my whole life.

Many things affect the quality of taste from Hamburguesas de pavo/pollo y espinacas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesas de pavo/pollo y espinacas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Hamburguesas de pavo/pollo y espinacas using 10 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Hamburguesas de pavo/pollo y espinacas:

1. 500 gr carne picada pavo/pollo
2. 200 gr hojas de espinaca
3. 2 dientes ajo
4. 1/2 cebolla
5. 1 huevo
6. 1 cucharadita sal
7. 1 cucharadita ajo en polvo
8. 1 cucharada sopera cebolla en polvo
9. 3 cucharadas sopera de salvado de avena
10. 1 paquete mozzarella light

Steps to make to make Hamburguesas de pavo/pollo y espinacas

1. 
2. En primer lugar, debemos picar los ajos. En mi caso los he metido 5 segundos a velocidad 5 en la thermomix. Después he añadido todos los ingredientes en el vaso, menos las espinacas, y he programado 20 segundos y velocidad 5. Por último he añadido las espinacas y he programado otros 30 segundos velocidad 7. Lo vuelco en un bol y lo tapo con papel film.Lo llevo a la nevera mínimo una hora para que se haga una mezcla más firme para poder formar bien las hamburguesas.
3. Si no disponemos de thermomix, picamos el diente de ajo, la cebolla y la mozarrella en trozos muy chiquititos y posteriormente hacemos lo mismo con las espinacas frescas. Podemos hacerlo o bien con un cuchillo o con una picadora eléctrica. Después sólo tenemos que mezclarlo todo en un bol con el resto de ingredientes y amasarlo bien con más manos hasta que quede una mezcla homogénea. Meteremos en la nevera también, tapada con film transparente, durante mínimo una hora.
4. Para formar las hamburguesas, nos engrasamos las manos con aceite y les damos forma. Después sólo quedará ponerlas en una sartén con aceite a fuego medio y a comer!

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So that's going to wrap this up with this special food Recipe of Speedy Hamburguesas de pavo/pollo y espinacas. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!