Mejillones al vapor

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Mejillones al vapor. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mejillones al vapor is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Mejillones al vapor is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Mejillones al vapor, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mejillones al vapor delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mejillones al vapor is 3-4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Mejillones al vapor using 3 ingredients and 3 steps. Here is how you cook it.

Un aperitivo que gusta a todos.

Ingredients and spices that need to be Get to make Mejillones al vapor:

1. 1 kg mejillones
2. 1 limón y medio
3. Pimienta negra

Steps to make to make Mejillones al vapor

1. En una olla se ponen los mejillones, se rocían con el zumo de 1limón y añadir un toque de pimienta negra molida en el momento.
2. Se pone la tapadera y medio fuego hasta que se abran, con cuidado de no pasarse sino quedan duros y secos.
3. Verter en una fuente honda con el caldo que han soltado, por si apatece pillar un poco al comerlo. Poner el medio limón al lado por si alguien quiere añadirle.

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So that's going to wrap it up with this special food Easiest Way to Make Speedy Mejillones al vapor. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!