Menestra con huevo

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Menestra con huevo. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Menestra con huevo is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. They're fine and they look wonderful. Menestra con huevo is something that I have loved my whole life.

Many things affect the quality of taste from Menestra con huevo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Menestra con huevo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Menestra con huevo is 3 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Menestra con huevo estimated approx 45 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Menestra con huevo using 13 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Menestra con huevo:

1. 100 gramos guisantes
2. 500 gramos habas
3. 3 huevos
4. 50 mililitros vino blanco
5. 1 manojo espárragos verdes
6. 3 alcachofas
7. 1 cebolla
8. 3 dientes ajo
9. 2 zanahorias
10. 150 g coliflor
11. Comino molido, laurel
12. Sal, pimienta, aceite
13. Ramita romero

Instructions to make to make Menestra con huevo

1. Troceamos la cebolla en trozos generosos, ponemos una cazuela al fuego con aceite y agregamos la cebolla, picamos los ajos en láminas y se lo incorporamos, vamos rehogando a la vez que vamos preparando el resto de verduras
2. Troceamos la zanahoria y la incorporamos, limpiamos la coliflor y sacamos ramilletes los agregamos removemos
3. Limpiamos las alcachofas y las cortamos en cuatro trozos, las pasamos por agua con limón, la incorporamos a la cazuela
4. Le incorporamos las habas desgranadas y los guisantes salpimentamos ponemos la hoja de laurel y comino molido dejamos a fuego suave 15 minutos
5. En una sartén con aceite laminamos un ajo los freímos y lo reservamos incorporamos tomillo en rama mejor, para que el aceite coja el sabor lo quitamos y en ese aceite freímos los huevos

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Homemade Menestra con huevo. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!