Pasta con salmón al eneldo (Lékué)

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Pasta con salmón al eneldo (Lékué). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pasta con salmón al eneldo (Lékué) is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Pasta con salmón al eneldo (Lékué) is something that I have loved my entire life.

Many things affect the quality of taste from Pasta con salmón al eneldo (Lékué), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta con salmón al eneldo (Lékué) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta con salmón al eneldo (Lékué) is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta con salmón al eneldo (Lékué) estimated approx 18 minutos.

To begin with this recipe, we must first prepare a few components. You can cook Pasta con salmón al eneldo (Lékué) using 8 ingredients and 3 steps. Here is how you can achieve it.

Se puede hacer con el Lékué plano o con el tipo olla

Ingredients and spices that need to be Prepare to make Pasta con salmón al eneldo (Lékué):

1. 120 gramos macarrones de pasta fina
2. 250 gramos salmón
3. 500 ml agua
4. 2 cucharadas aceite
5. 2 cucharadas mantequilla
6. Eneldo
7. Sal
8. Pimienta

Instructions to make to make Pasta con salmón al eneldo (Lékué)

1. Ponemos en el estuche Lékué los macarrones, el agua, la sal, la pimienta y el aceite. Lo metemos en el microondas a 800W durante 10 minutos.
2. Troceamos el salmón en dados pequeños (yo le quito la piel). Lo introducimos en el estuche junto con el eneldo y la mantequilla. Metemos el estuche al microondas durante 3 minutos. Para que se haga mejor el salmón, removemos al minuto y medio.
3. Al sacarlo del microondas, removemos bien para que todo se mezcle. No se absorbe toda el agua, por lo que es mejor escurrirla al servirla, con una cucharada tipo espumadera por ejemplo.

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So that's going to wrap it up for this special food Simple Way to Make Perfect Pasta con salmón al eneldo (Lékué). Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!