Crema de zanahoria y naranja y quinoa con tofu

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Crema de zanahoria y naranja y quinoa con tofu. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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To get started with this recipe, we must first prepare a few components. You can cook Crema de zanahoria y naranja y quinoa con tofu using 13 ingredients and 3 steps. Here is how you cook that.

Aquí traigo 2x1 en recetas
Crema de zanahoria, calabaza y naranja y quinoa con tofu y aceitunas. #recetasdeverano

Ingredients and spices that need to be Take to make Crema de zanahoria y naranja y quinoa con tofu:

1. Para la crema:
2. 2 zanahorias
3. 1 trozo calabaza
4. 1/2 cebolla
5. 1 diente ajo
6. 1 patata pequeña
7. Zumo de naranja
8. Para la quinoa:
9. Quinoa
10. 1/2 cebolla
11. Champiñones
12. Tofu
13. Aceitunas negras

Instructions to make to make Crema de zanahoria y naranja y quinoa con tofu

1. Primero ponemos a hervir todas las verduras menos el zumo de naranja, jutno con un chorrito de aceite de oliva, sal, y pimienta.
2. Cuando este todas las verduras blanditas, batimos y una vez templado añadimos el zumo de naranja. Si añadimos el zumo en caliente puede que se agrie un poco así que es mejor esperar un poco
3. Para la quinoa vamos a sofreír la media cebolla, los champiñones y el tofu, hasta que estén doradito. Añadimos la quinoa y después el agua. Se añade el doble de agua que quinoa y se deja cocinar unos 15min a fuego medio bajo, cuando pase este tiempo se aparta y se tapa se deja reposar un poco y luego movemos coon un tenedor. Después añadimos las aceitunas.

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So that's going to wrap it up for this special food Simple Way to Prepare Speedy Crema de zanahoria y naranja y quinoa con tofu. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!