Ensalada de yuca y aguacate con mayonesa de hierbabuena

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Ensalada de yuca y aguacate con mayonesa de hierbabuena. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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As for the number of servings that can be served to make Ensalada de yuca y aguacate con mayonesa de hierbabuena is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Ensalada de yuca y aguacate con mayonesa de hierbabuena using 10 ingredients and 9 steps. Here is how you cook that.

#glutenfree #vegetarian. Muy, muy fresca

Ingredients and spices that need to be Get to make Ensalada de yuca y aguacate con mayonesa de hierbabuena:

1. 700 gramos yuca ya pelada
2. 1/2 aguacate grande
3. 1/2 cebolla blanca mediana
4. 1 huevo
5. 1 diente ajo
6. 1/2 lima en zumo
7. Hierbabuena fresca
8. Cebollino
9. Sal
10. Aceite de Oliva Virgen Extra

Instructions to make to make Ensalada de yuca y aguacate con mayonesa de hierbabuena

1. Pelar y picar la yuca en trozos no muy pequeños, quitar el centro leñoso y cocer en agua con sal hasta que esté blanda, unos 30-35 minutos
2. Cuando esté blanda escurrir y dejar que se enfríe
3. Mientras poner en el vaso de la batidora el huevo, 1 diente de ajo, unas gotas del zumo de lima y AOVE. Batir bien hasta tener una mayonesa espesa
4. Entonces incorporamos las hojas de hierbabuena y volvemos a batir hasta que esté bien mezclado. Reservar en nevera
5. Cortar la cebolla y el aguacate. Picar un poco la mitad de cada uno
6. Picar juntos en un procesador de alimentos. Añadir el resto del zumo de lima y reservar en nevera
7. Partimos la yuca en dados no muy grandes y la ponemos en un bol grande. Añadimos la mayonesa y mezclamos bien
8. Repartimos la mezcla en cuencos o platos de servir. Le añadimos por encima la mezcla de aguacate y cebolla
9. Adornamos con un poquito de la mayonesa y cebollino muy picado. Servir fría. Buen provecho!!!!!

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