Crepas verdes

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Crepas verdes. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Crepas verdes is one of the most favored of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Crepas verdes is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Crepas verdes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepas verdes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepas verdes is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepas verdes estimated approx según pinches.

To begin with this recipe, we have to prepare a few ingredients. You can cook Crepas verdes using 16 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Crepas verdes:

1. relleno:
2. 500 g espárragos
3. 5 champiñones grandes
4. 150 g espinacas
5. 1 cebollas grande
6. 2 ajos
7. c/n aceite de oliva
8. al gusto pimienta
9. al gusto sal
10. al gusto hierbas italianas
11. c/n queso
12. masa para crepas
13. 200 g harina
14. 4 huevos
15. 600 ml leche (almendras o vaca)
16. al gusto sal

Steps to make to make Crepas verdes

1. Freír todos los ingredientes en un sartén comenzando por la cebolla y el ajo, luego agregando los espárragos (primero la parte más dura y luego el resto), agregar champiñones, espinaca y sazonar.
2. En una cazuela poner la harina, hacer un hueco y poner los huevos y la sal, con un poco de leche mezclar hasta tener una pasta líquida uniforme.
3. En un sartén muy calientes de preferencia de cerámica poner lo suficiente para hacer una crepas muy delgada. Esperar a que haga burbujitas por un lado y se seque antes de voltear.
4. Listo, juntar todo con el queso y a disfrutar.

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Crepas verdes. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!