Crepes de jamón y queso

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Crepes de jamón y queso. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crepes de jamón y queso is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes delicious. Crepes de jamón y queso is something which I've loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Crepes de jamón y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes de jamón y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crepes de jamón y queso is 4-5 crepes. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few ingredients. You can have Crepes de jamón y queso using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Crepes de jamón y queso:
- 125 gr harina
- 250 ml leche
- 1 huevo
- Mantequilla
- Sal
Instructions to make to make Crepes de jamón y queso
- En un vaso batidor agregamos la harina, la leche, el huevo y una pizca generosa de sal, batimos bien
- Dejamos reposar 2-3 min la masa
- En una sartén antiadherente grande derretimos a fuego medio un cubito de mantequilla, después vertemos un poco de masa, yo lo hago a ojo, la suficiente para que al mover la sartén y esparcir la masa cubra el culo de la sartén
- Le damos la vuelta con cuidado al crepe y añadimos media loncha de jamón York y media de queso en el centro, doblamos los dos laterales y volvemos a dar la vuelta y estará lista (la primera la suelo desechar porque se pega un poco, el resto quedan perfectas)
- Por cada crepe, un poco de mantequilla para evitar que se peguen
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So that's going to wrap it up with this special food How to Prepare Ultimate Crepes de jamón y queso. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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