Crepes de remolacha rellenos

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Crepes de remolacha rellenos. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Crepes de remolacha rellenos is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. They are fine and they look fantastic. Crepes de remolacha rellenos is something which I have loved my entire life.

Many things affect the quality of taste from Crepes de remolacha rellenos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes de remolacha rellenos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepes de remolacha rellenos is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Crepes de remolacha rellenos using 15 ingredients and 13 steps. Here is how you can achieve it.

Esta receta es súper fácil, riquísima y además podes rellenar con lo que quieras!!
Es un plato frío, ideal para los días de calor ❤️

Ingredients and spices that need to be Take to make Crepes de remolacha rellenos:

1. 6 fetas jamón cocido
2. 6 fetas queso
3. 1 latita atún
4. Crepes
5. 200 ml agua
6. 200 grs harina (yo usé integral)
7. 1 huevo
8. 1/2 remolacha
9. a gusto Sal
10. 4 cdas aceite
11. Ensalada
12. 100 grs lentejas secas
13. 2 huevos hervidos
14. 1/2 zanahoria rallada
15. a gusto Aceite, limón y sal

Instructions to make to make Crepes de remolacha rellenos

1. Primero vamos cocinar las lentejas. Las colocamos en agua y cocinamos hasta que estén blanditas.
2. Crepes: colocamos en un vaso de licuadora o mixer todos los ingredientes y mixeamos hasta tener una preparación semi espesa.
3. Calentamos una sartén y le agregamos un poquín de aceite, para que no se nos pegue el panqueque, y agregamos la mezcla.
4. Cómo nos damos cuenta cuando darlo vuelta? Cuando movemos la sartén y el panqueque se mueve con ella. Ahí damos vuelta y cocinamos.
5. Con estas cantidades me salieron 6 crepes.
6. Ahora, colocamos una feta de jamón y una de queso como en la imagen
7. Doblamos a la mitad
8. En la mitad de esa mitad, agregamos una cucharada de atún
9. Y volvemos a doblar. E aquí nuestros pañuelitos.
10. Repetimos hasta terminar los ingredientes.
11. Para la ensalada, mezclamos los ingredientes (lentejas cocidas, los huevos y la zanahoria rallada) y salpimentanos a gusto!
12. Mira que rico se ve!!!
13. Podés comerlo con cubiertos o simplemente con la mano 🤤🤤🤤

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Ultimate Crepes de remolacha rellenos. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!