Creps de Boniato
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Creps de Boniato. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Creps de Boniato is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. Creps de Boniato is something that I have loved my whole life.
Many things affect the quality of taste from Creps de Boniato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creps de Boniato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Creps de Boniato is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Creps de Boniato estimated approx 15 min.
To begin with this recipe, we must first prepare a few components. You can cook Creps de Boniato using 7 ingredients and 4 steps. Here is how you can achieve it.
Desayuno o tentempié rápido y muy rico, podemos acompañarlo de algún endulzante o topping al gusto o bien deleitarnos con los creps así aprovechando este fruto de temporada como es el Boniato. Si no una opción muy adecuada para los que no pueden consumir azúcar, los límites los ponemos nosotros.
Si no disponemos de harina de avena no hay problema, usamos copos de avena y posteriormente los procesamos. O bien sustituimos por otra harina que nos guste más. De igual forma con la bebida de soja, otra leche o bebida vegetal.
#SinAzúcar #Healthy #Saludable
Ingredients and spices that need to be Prepare to make Creps de Boniato:
- 40 gr Harina de Avena (o Copos sin procesar)
- 30 ml Bebida de Soja sin azúcares añadidos
- 1 Huevo L
- 1/2 Cucharadita Canela en polvo
- 100 gr Boniato (Batata o Camote)
- Miel de Romero casera (opcional)
- Aceite de Oliva Virgen Extra
Instructions to make to make Creps de Boniato
- En un recipiente añadimos el huevo y la avena, lo procesamos. A continuación le echamos la bebida vegetal, boniato y la canela; volvemos a triturarlo todo hasta conseguir un líquido homogéneo.
- Una vez mezclado todos los ingredientes, cogemos una sartén y le echamos una pizca de AOVE. Lo justo para que no se nos pegue, echamos un poco de la mezcla en la sartén previamente calentada y esperarmos.
- A fuego medio alto, cuando veamos que la masita sin darle la vuelta empieza a hacer como pompitas le damos la vuelta. Si fuese necesario repetimos pero teniendo en cuenta este tip, se hacen bien y rápido. Repetimos la operación hasta agotar la mezcla y listo para emplatar.
- Ya emplatado, le añadí una pizca de piel para darle brillo, jugosidad y sabor. Ya aquí sería al gusto del consumidor. ¡¡Bon profit!!
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So that's going to wrap it up with this special food Recipe of Speedy Creps de Boniato. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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