Cocido de pollo

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Cocido de pollo. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Cocido de pollo is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Cocido de pollo is something which I have loved my entire life.

Many things affect the quality of taste from Cocido de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cocido de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cocido de pollo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cocido de pollo estimated approx 60 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Cocido de pollo using 9 ingredients and 7 steps. Here is how you can achieve it.

Un plato único dónde puedes ponerle todo el poder que quieras. Este de pollo para que sea más ligero.
Entra dentro de una sèrie de recetas a partir de un pollo entero

Ingredients and spices that need to be Prepare to make Cocido de pollo:

1. Alitas y carcasa de pollo
2. 2 chorizos
3. 200 gr garbanzos cocidos
4. 100 gr pasta corta
5. 1 chirivía
6. 1 napicol
7. 2 zanahorias
8. 1 nabo
9. Sal

Instructions to make to make Cocido de pollo

1. Llenar la olla express con dos litros de agua
2. Meter en la olla la carcasa, las alitas y los chorizos. Calentar a fuego medio
3. Mientras pelar y trocear las verduras. Añadir a la olla
4. Echar un puñado de sal, cerrar la olla, subir el fuego al máximo y, cuando hierva y suba el pitorrillo, bajar a fuego bajo y cocer a presión 25 minutos
5. Colamos un poco de caldo y lo ponemos a hervir con pasta y los garbanzos unos 7 minutos. Rectificar de sal y añadir colorante alimentario si queréis
6. Rescatamos de la olla las verduras, los chorizos (puedes cortarlos a rodajas) y algo de carne de pollo
7. Cada comensal recibe su taza de sopa de cocido con garbanzos y puede acompañar lo con lo que quiera. Con una ensalada fresca es una comida perfecta. Buen provecho

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This isn't a full overview to fast as well as simple lunch dishes however its great food for thought. Ideally this will certainly get your creative juices flowing so you can prepare scrumptious meals for your family members without doing way too many heavy meals on your trip.

So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Award-winning Cocido de pollo. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!