Bizcocho de manzana, nueces y pasas
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Bizcocho de manzana, nueces y pasas. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Bizcocho de manzana, nueces y pasas is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Bizcocho de manzana, nueces y pasas is something which I've loved my entire life.
Many things affect the quality of taste from Bizcocho de manzana, nueces y pasas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de manzana, nueces y pasas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bizcocho de manzana, nueces y pasas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bizcocho de manzana, nueces y pasas estimated approx 60 min.
To get started with this recipe, we must first prepare a few components. You can cook Bizcocho de manzana, nueces y pasas using 12 ingredients and 9 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Bizcocho de manzana, nueces y pasas:
- 4 manzanas
- 100 gr nueces
- 70 gr azúcar
- 50 gr pasas sultanas
- Zumo de medio limón
- Para la masa
- 180 gr harina
- 130 gr azúcar glas
- 1 sobre polvos de hornear
- 3 huevos
- 130 gr mantequilla
- 1 pizca sal
Instructions to make to make Bizcocho de manzana, nueces y pasas
- Se pelan y cortan las manzanas. Se ponen en un recipiente y se les echa el zumo de limón. Se revuelve bien
- Se pican las nueces
- En el molde se le pone papel de horno y se unta todo con mantequilla. El papel lo humedecí un poco para poder manejarlo mejor. Se esparce el azúcar por encima y por las paredes del molde
- Se le añaden las nueces, las pasas y las manzanas bien repartidas
- En un bol se pone la mantequilla, el azúcar glas y los huevos. Se mezcla muy bien
- A continuación se añade la harina y los polvos de hornear, tamizados y se vuelve a mezclar muy bien
- Se coloca la masa, que se queda un poco sólida pero se extiende con cuidado hasta cubrir todas las manzanas
- Se mete en el horno precaliente a 180°, durante 40 minutos. Se saca y se le da la vuelta
- Dejar enfriar y a comer. Ummm
As your experience and also self-confidence grows, you will discover that you have a lot more all-natural control over your diet plan as well as adapt your diet to your personal preferences with time. Whether you wish to serve a dish that uses less or more components or is a little bit basically spicy, you can make straightforward modifications to achieve this objective. To put it simply, begin making your recipes on time. As for basic food preparation abilities for novices you don't need to learn them however only if you master some basic cooking methods.
This isn't a complete guide to quick and simple lunch recipes yet its excellent food for thought. With any luck this will certainly obtain your innovative juices streaming so you can prepare delicious meals for your family members without doing too many square meals on your journey.
So that's going to wrap it up for this exceptional food Steps to Make Ultimate Bizcocho de manzana, nueces y pasas. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Comments
Post a Comment