Espaguetis con salsa de limón

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Espaguetis con salsa de limón. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Espaguetis con salsa de limón is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Espaguetis con salsa de limón is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Espaguetis con salsa de limón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis con salsa de limón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espaguetis con salsa de limón is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espaguetis con salsa de limón estimated approx 20 minutos.

To begin with this recipe, we must prepare a few ingredients. You can have Espaguetis con salsa de limón using 5 ingredients and 6 steps. Here is how you cook that.

Puedes ver la vídeo-receta aquí: https://www.youtube.com/watch?v=CtvGAJRnl_8

Ingredients and spices that need to be Get to make Espaguetis con salsa de limón:

1. 320 gr. espaguetis
2. El zumo de dos limones medianos
3. 60 ml. aceite de oliva
4. 50 gr. parmesano rallado
5. 5 gr. lemon pepper

Instructions to make to make Espaguetis con salsa de limón

1. Cocer los espaguetis al dente.
2. Escurrir los espaguetis, reservando aproximadamente unos 100 ml del agua de cocción.
3. Mezclar el zumo de limón con el aceite de oliva, el parmesano y el lemon pepper.
4. Añadir la mezcla anterior a los espaguetis y mezclar bien.
5. Agregar poco a poco el agua de cocción, mezclando primero con una cuchara de madera y después moviendo la cazuela con movimientos circulares hasta que adquiera el espesor de una salsa.
6. Servir decorando con un poquito de parmesano rallado y una pizca de lemon pepper espolvoreado por encima.

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So that is going to wrap this up for this exceptional food Recipe of Speedy Espaguetis con salsa de limón. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!