Crepés verdes

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Crepés verdes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crepés verdes is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Crepés verdes is something that I have loved my whole life.

Many things affect the quality of taste from Crepés verdes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepés verdes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Crepés verdes using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Crepés verdes:

1. 2 huevos
2. 1 cucharada aceite
3. 1/2 vaso agua aprox
4. 3-4 hojas acelga hervida
5. 5 cucharadas harina de arroz
6. 1 cucharadita polvo de hornear
7. Condimentos. Sal, nuez moscada, pimienta... Lo que te guste
8. Relleno
9. Morrón
10. Zapallito
11. Zanahoria
12. Queso crema
13. 1 huevo
14. Pollo

Instructions to make to make Crepés verdes

1. Hervir la acelga.
2. En una licuadora poner todos los ingrediente y licuar por 3 minutos hasta que la mezcla quede homogénea.
3. En un sartén caliente colocar un poco de mezcla y con movimientos circulares desparramar la mezcla (ser generosos)
4. Para el relleno use lo que tenía en mi heladera

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Super Quick Homemade Crepés verdes. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!